Sunday-Bake a cake

Lemon Cocoa Cake

1 cup/1 bar (250g) butter

1 cup sugar

3 meduim size eggs

4 cups self raising flour

2 teaspoons baking powder

3 tablespoons cocoa

1/2 cup sour cream

1/4 cup low fat milk

3 tablespoons lemon juice

Grated lemon rind

Beat sugar and softened butter untill sugar is dissolved.
Add eggs one by one into mixture.Fold with spatula.
Sift flour ,baking powder and cocoa.Add to mixture in batches.
Add sour cream . Add milk.
Stir in lemon juice and rind.

Grease a flat cake mould.Pour mixture into mould.
Bake at 180C or 350F-15/20mins in a preheated oven.

Cool on rack and serve.

Yummy and easy.

Let the children decorate.Have fun today!